INFLUENCE OF SOIL COMPOSITION ON THE MORPHO-ANATOMICAL STRUCTURE OF THE ALOE VERA PLANT

Received: 30.01.2024/ Accepted: 02.12.2024/ Published online: 30.12.2024
UDC: 615.32:582.573.41+631.45
DOI: 10.53511/pharmkaz.2025.39.88.036
E.M.Imanova1, A.B.Myrzabay2
, ZH.S.Tileubayeva3, M.O. Aitzhanova4,A.S.Kozhamzharova5,
N.T. Ablaikhanova6, ZH.B. Ashirova7
1,2,4Kazakh National Women’s Teacher Training University, Almat, Kazakhstan
3,6,7al-Farabi Kazakh National University, Almaty, Kazakhstan
5S.D.Asfendiyarov Kazakh National Medical University, Almaty, Kazakhstan
INFLUENCE OF SOIL COMPOSITION ON THE MORPHO-ANATOMICAL STRUCTURE OF THE ALOE VERA PLANT
Resume: Aloe is a plant that resembles a cactus and flourishes in hot, dry areas. It is grown in subtropical climates all
throughout the world, including the border regions of New Mexico, Texas, California, and Arizona in the south. In medical
practice, medicinal raw materials from plants are currently used as biogenic stimulants. Aloe vera contains more than 200
biologically active natural ingredients, including polysaccharides, vitamins, enzymes, amino acids, anthraquinones, saponins,
organic acids, phytoncides, esters, phenols, resins, minerals and other elements that promote the absorption of nutrients,
improve the functioning of the digestive system, strengthen the immune system, and also cleanse the body of toxins. It contains
20 amino acids, including essential ones for humans. Aloe gel is a storehouse of antioxidant vitamins A, C, E and B vitamins.
Eight extremely important enzymes for humans were also found in this plant. The mineral complex in aloe is represented by
calcium, copper, selenium, chromium, manganese, magnesium, potassium, sodium and zinc.
This article presents a comparative analysis of the morpho-anatomical features of aloe vera from aloe arborescens, and also
conducts a study of the anatomical structure of the Aloe vera L. plant in 4 variants grown in soil, collected from various mixtures.
Key words: Aloe vera, Aloe arborescens, succulent plants, biologically active component, Liliaceae (Tribe Aloineae). vitamin,
ingredient, amino acids, calcium, copper, selenium, chromium, manganese, magnesium, potassium, sodium

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